Fairfield County Edition

Eat Well

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Eat Well Features

Fabulous Fan Fare

Fabulous Fan Fare

Healthy Tailgating Foods to Cheer For

Tailgating, fangating, homegating—whatever you call it, getting together with friends and family to chow down before the big game doesn’t mean you can’t eat well.

Feast in the Fields

Feast in the Fields

The Rise of Pop-Up Organic Dining

What better way to eat organic than by sitting at a table on the farm, eating just-picked produce prepared by creative local chefs?

Eating Vegan on the Road

Eating Vegan on the Road

Clever Ways to Eat Healthy Anywhere

For vegan travelers, eating on the road means everything from Chipotle’s veggie choices to Thai restaurants to cooking a DIY tortilla using a hotel iron.

Backyard Pizza Party

Backyard Pizza Party

Grill Scrumptious Pizzas and Flatbreads

With these tips and recipes, it’s easy to use your backyard grill to make fantastic healthy summer meals.

Milk Minus the Moo

Milk Minus the Moo

Evaluating Alternatives to Dairy

Soy, rice, hemp, almond, coconut—with so many plant options to cow milk available we need a guide to the pros and cons of each.

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See More »Eat Well Briefs

Grapes Protect the Heart

Eat this Fruit to Reduce Your Risk

Savvy Switch

Why Tap Water is a Better Choice

Farm-to-Work

Fresh Veggies Come Direct to Offices

Grass-fed Benefits

New Guide Supports High Standards for Meat

Healing Recipe

Cooking May Be the Future of Medicine

Blueberries Assist Artery Function

Tasty, Nutrient-Rich Orbs

 

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World of Eating Well