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OrganiConnA Mecca for Farming and Food Enthusiasts |
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Detoxing with Food |
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Lowering the PressureA TCM Approach for a Common Cardiovascular Issue |
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Recipes A Heart Will LoveTasty Ways to Boost Heart Health Low-fat, plant-based recipes make for a heart-healthy meal so delicious that non-vegetarians won’t even miss the meat. |
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Befriending FoodEmbrace the Psychology of Eating The way we think about the food on our plate can impact our body’s ability to absorb nutrients from a meal. |
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Simple Sheet Pan SuppersFamily-Pleasing Holiday Meals Preparing a meal for a hungry holiday crowd can be as simple as arranging protein and vegetables in a baking sheet, seasoning them and popping them in the oven. |
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Thanksgiving DessertsPlant-Based Pies for Every Palate Yum! Plant-based pies—think pumpkin, sweet potato, and chocolate—will please guests no matter what their dietary restrictions. |
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‘Less Meat’ Goes MainstreamOptions Grow for Plant-Based Eating As the numbers of vegetarians and vegans rocket nationwide, supermarkets, restaurants and even hospitals are offering a wider range of plant-based foods. |
Bright Lights Encourage Healthy EatingLighting the Way to Nutritious Food |
Why Corn Syrup is Worse than SugarLearn about the Dangers of HFCS |
Mock MeatsVegetarian Protein Options on the Rise |
America OutdoneVenezuela Bans GMOs |
Peel-Good EnergyA Healthy and Effective Alternative to Sugary Sports Drinks |
Sweets Sour Brain PowerSugars Impair the Mind |