Fairfield County Edition

Archive of: Feature and *GREEN LIVING* and NAPC

Title Issue
The Rise of Blue Zones in America

The Rise of Blue Zones in America

Blue Zone cities nationwide are making life for their citizens longer and better by encouraging healthy eating, regular exercise and activities that further connection.

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Zero Waste Lifestyle

Zero Waste Lifestyle

Light-years beyond the idea of basic decluttering is the concept of zero waste, which means adopting everyday strategies like halting junk mail and adopting gently used, pre-loved items in order to live lightly on the planet.

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Waste No Water

Waste No Water

As potable water gets scarcer worldwide, American communities are creatively exploring ways to encourage people to be always water wise.

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Art that Inspires Action

Art that Inspires Action

By using marine debris, steel, twigs and even snow, artists are incorporating the natural world into their work while simultaneously sending out an SOS from the planet.

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We Need Clean Waters

We Need Clean Waters

Efforts are underway around the country to make polluted waterways clean again and to instill local appreciation for their many helpful roles.

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Livable Communities We Love

Livable Communities We Love

Across the country, cities from Philadelphia to Pittsburgh to Portland are finding fresh new ways to create engaging street life for residents while eco-upgrading their green spaces, services and infrastructure.

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Eco-Upgrades for America’s Landmarks

Eco-Upgrades for America’s Landmarks

From the Grand Canyon to the Gateway Arch to the Empire State Building, America’s landmarks are making the old new again with Earth-friendly changes.

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Healthy Climate, Healthy People

Healthy Climate, Healthy People

As the Earth slowly heats up, we’re being affected by rising allergens, disaster-related trauma and the increase in insects carrying dangerous diseases.

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Healthy House

Healthy House

From using defrosting trays to doffing shoes at the door to placing plants in the loo, easy ways abound to make our home healthier for us and easier on our environment.

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Frugal Foodie

Frugal Foodie

The average family throws away a quarter of the food it buys, wasting an average of $2,200 a year, but with some simple strategies no scraps need go to waste.

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