Open House at the Holcomb Farm with The Institute of Sustainable Nutrition
Aug 01, 2015 02:54AM
Tour the Holcomb Farm and meet the staff and students of The Institute of Sustainable Nutrition (TIOSN) at their August 17 open house starting at 6pm. The free event will include cooking a dish using wild edibles and a garden tour. Attendees will also learn about the TIOSN one-year certification program.
TIOSN is reshaping nutrition education by teaching nutrition, soil health, soil re-mineralization, growing food, foraging, cooking, kitchen medicine and overall sustainable health.
Students are now being enrolled for the 2015-16 school year’s Sustainable Nutrition Certification and Remembering Our Roots: Herbal Intensive programs.