Last Updated: Nov 28, 2023 06:30AM • Subscribe via RSS • ATOM
Nov 28, 2023 06:30AM ● By Madiha Saeed, M.D.
With a little creativity and careful planning, the holiday table can offer a diverse and delicious spread that everyone will enjoy.
Nov 28, 2023 06:30AM ● By Madiha Saeed, M.D
With a little creativity and careful planning, the holiday table can offer a diverse and deli- cious spread that everyone will enjoy.
Nov 28, 2023 06:30AM
From allergies to religious restrictions and ethical choices, understanding and accommodating guests’ diverse dietary needs is the foundation of a successful gathering.
Oct 31, 2023 09:30AM ● By Recipe courtesy of Bart Potenza and Joy Pierson
Delicious and nutritious plant focused holiday recipes.
Oct 31, 2023 09:30AM ● By Recipe and photo courtesy of Sherry Coleman Collins, MS, RDN, LD.
Oct 31, 2023 09:30AM ● By Colleen Patrick-Goudreau
Oct 31, 2023 09:30AM ● By Recipe and photo courtesy of Sharon Palmer, MSFS, RDN
Oct 31, 2023 09:30AM ● By Sharon Palmer, MSFS, RDN
Oct 31, 2023 09:30AM ● By Kristi Erdal
Oct 31, 2023 09:30AM ● By Bart Potenza and Joy Pierson
Oct 31, 2023 09:30AM ● By Veronica Hinke
A plant-forward menu can be one of the best gifts that a host can give this holiday season. It is also more likely than ever that guests will welcome a celebration menu filled with vegetables and fruits.
Sep 29, 2023 09:30AM ● By Lisa Books-Williams
A hardy and healthy recipe with a vegan sour cream.
A delicious vegetarian lasagna with veggie Bolognese and dairy free ricotta.
Sep 29, 2023 09:30AM ● By Karla Walter
Warm up with this beautiful and nutrient dense miso soup.
Sep 29, 2023 09:30AM ● By Christina Pirello
Put those garden leftovers to good use with this winter squash risotto and delicious broth.
Sep 29, 2023 09:30AM ● By Veronica Hinke
So much has evolved in the 100 years since Japanese educator George Ohsawa created the macrobiotic diet. The modern macrobiotic diet is about much more than tofu, seaweed and miso.
Aug 31, 2023 09:30AM
This soup has several properties that facilitate mindful eating and is served at room temperature.
